Our nutrition commitment

Students thrive when their nutrition is supported. That’s why Fairmont International School Vietnam’s Breakfast Club Program provides nutritious student meals designed to boost well-being, focus, engagement, and academic success.

At ​our bilingual school in Hanoi, ​​FISV​ students benefit from the Whole School, Whole Community, Whole Child (WSCC) approach, which promotes healthy snacks beyond meal times. Our focus on school nutrition supports their wellbeing, focus and energy, helping them stay active and engaged throughout the school day. Parents are encouraged to join us in fostering a healthy school environment for all learners. 

Nutrition education is integrated across Health & Physical Education, Science, and Food Technology classes. Students develop cooking skills and a passion for healthy eating through clubs, making international school food and nutritious choices a natural and inspiring part of their daily learning experience. 

The cafeteria service is provided by Aden for Schools, one of Vietnam’s leading specialist caterers in the education sector. Aden operates across Vietnam, delivering freshly prepared international school meals. With modern menus, caring and skilled service teams, and extensive experience serving kindergarten, primary, secondary and high school campuses, Aden works closely with both Vietnamese and international schools to provide healthy, safe and enjoyable meals every day.